Cherry Roulette


White Biscuit cake layer curled around a rich cherry filling and dusting of powdered sugar

Ingredients: Bleached Wheat Flour (Niacin, Iron [reduced] Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Sugar, Cherry Filling (Cherries High Fructose Corn Syrup, Modified Food Starch, Gellan Gum, Sodium bezoate, Potassium Sorbate, Citric Acid, Calcium Chloride, Red 40), Non-Dairy Whipped Topping (Water, Partially Hydrogenated Palm Kernel Oil, Corn Syrup, Contains Less than 2% of Soy Lecithin) (SOY), Baking Powder, Vanilla,


No Butter, Margarine, or Oil Fat!