$

Caramel Roulette

Cakes

White and Chocolate biscuit cake layer curled around a rich filling and dusting of powdered sugar or crumbles

Ingredients: Bleached Wheat Flour (Niacin, Iron [reduced] Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Sugar, Butter (Milk), Sweetened Condenced Milk (Partially Hydrogenated Soybean Oil, Vitamin A Palmitate), White Chocolate (Palm, Canola Oil, Skim Milk Powder), Caramel (Corn Starch, Food Starch [modified], Caramel color [contains Sulfites], Carrageenan, Glucon Delta-lactone, Potassium Sorbate [preservative], Titanium Dioxice [color], Yellow 6, Yellow 5), Vanilla,  Baking Powder.

Share